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The Best Easy Pizza Dough

The Best Easy Pizza Dough

Easy Pizza Dough? Is there really such a thing? Nancy Silverton talks in her Chef's Table episode about how she spent 10 years perfecting the Mozza Pizza Dough.... so can it really be easy? (PS if you haven't gone to Mozza in LA -- add it to your bucket list). While...

Fall Kale Salad with Roasted Sweet Potato

Fall Kale Salad with Roasted Sweet Potato

Sometimes I just crave a good, hearty fall kale salad. Do you? This salad is paleo-friendly, gluten-friendly, dairy-free, allium-free, and grain-free. Whew! That's a lot of "free's" If you want to spice up the salad - I won't be offended, see below for my...

Apple & Squash Soup with Bacon and Ricotta

Apple & Squash Soup with Bacon and Ricotta

Apple and Squash Soup means that fall is HERE y'all! I'm going to be honest with you for a minute. Soup gives me a bit of PTSD. Is that odd? Sous Chef Jobs Here's the deal though. When I was a Sous Chef at a restaurant (that shall remain nameless) I had to make two...

Classic Beef Chili

Classic Beef Chili

Sometimes you just need some classic beef chili. This is a no-frills, flavor-packed, delicious, old-school chili. Most importantly, this is the chili my mom taught me to make. I've adapted slightly and moved some of the steps around, but for the most part, it's the...

Carbonara with Pancetta: Go To Weeknight Meal

Carbonara with Pancetta: Go To Weeknight Meal

Carbonara is an awesome meal for those nights when you don't feel like cooking and when you're out of groceries. Bon Appétit says that it's the perfect "no food in the house" dinner, and I completely agree. So what is Carbonara? Carbonara is an egg-based sauce that...

Peruvian Chicken Skewers and Basil Chimichurri

Peruvian Chicken Skewers and Basil Chimichurri

These Peruvian chicken skewers have a bit of a back story. In October I'm cooking for some amazing clients. They booked me for their wedding weekend to prepare and serve food at their home for three different days: a wedding kick-off evening, breakfast and lunch for...

White Chicken Chili

White Chicken Chili

Chicken chili can sometimes take the back seat to the classic beef chili, but I'd like to propose a recipe to counter even the best beef chilis out there (sorry, mom!). Not that it will replace them - after all, there's a time for chicken chili and a time for beef...

Steak Au Poivre: Steak & Sherry Cream Sauce

Steak Au Poivre: Steak & Sherry Cream Sauce

Steak Au Poivre is a black pepper-crusted steak that comes with a sherry cream pan sauce. You cook the sauce in the same pan that has the "fond" (those black bits stuck on the bottom from pan-searing the steaks) which adds so much incredible flavor! I've added in a...

Spicy Crab Spaghetti with Lemon & Asparagus

Spicy Crab Spaghetti with Lemon & Asparagus

Let me first say that this recipe is inspired by one of my family’s favorite restaurants, Ciao Bella in Minnesota. This recipe is also coming from a place of nostalgia…

Ravioli and Bacon Beurre Blanc

Ravioli and Bacon Beurre Blanc

Bacon Beurre Blanc takes this pasta to the next level, especially when you consider that pasta is as much about the sauce as it is the pasta. I already have a recipe that talks about Beurre Blanc and how it can be tricky or time consuming to make. But here's the gist...

Easy Baked Pork Ribs

Easy Baked Pork Ribs

These easy baked pork ribs are a breeze to make! The spice rub is a piece of cake to put together, and it makes enough for the rub and the BBQ sauce that you'll also top the ribs with right before serving. Tips for Cooking Ribs Sometimes when I'm craving ribs, I want...

Pan Seared Halibut in Carrot Ginger Broth

Pan Seared Halibut in Carrot Ginger Broth

Pan Seared Halibut in Carrot Ginger Broth is a summer meal must! It's light but still satisfying and it's loaded with healthy antioxidants and vitamins. This recipe is inspired by one of my favorite cookbooks called "The Herbal Kitchen" by Jerry Traunfeld. I have...

Rosé Wine Spritzer

Rosé Wine Spritzer

What could be better in Summer than a Rosé wine spritzer? I know you can drink Rosé all year long, but really - let's be honest. It's just the best in Summer. This is a quick 2-minute little cocktail to get you ready for a relaxing and low-key weekend. If I could sum...

Easy Pulled Chicken Sandwiches

Easy Pulled Chicken Sandwiches

Pulled Chicken. It's summer and that means one thing in terms of dinner. Barbecue. It's just American, right? Sweet Corn. Chicken. Steak. Ribs. Pulled Pork. Hot Dogs. Brats. Veggie Burgers (sorry this is the wrong post for you if you are vegetarian, but feel free to...

Curry Beurre Blanc with Grilled Salmon

Curry Beurre Blanc with Grilled Salmon

Adding curry to a classic beurre blanc really helps to brighten up your dinner routine! And I promise, that Beurre Blanc is not difficult to make. The base of any beurre blanc will be thyme (fresh if you can get it, but dried will be fine too), shallots, white wine...

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Strawberry Sorbet

Strawberry Sorbet

It's almost Memorial Day Weekend! Strawberry sorbet made from fresh strawberries is one of my favorite dessert components of all time. I love using this strawberry sorbet recipe for client dinners. The sweet and refreshing sorbet pairs so well with so many different...

Classic Tiramisu with Marsala and Mascarpone

Classic Tiramisu with Marsala and Mascarpone

I love tiramisu in all forms, but the classic combination of ladyfingers, chocolate, coffee, and custard is my favorite. This recipe deviates from the original by adding masala to the custard, and by soaking the ladyfingers in espresso and marsala rather than just...

Homemade Ladyfingers or Sponge Cake

Homemade Ladyfingers or Sponge Cake

Homemade ladyfingers are quite easy to make. To make things even easier, I take this recipe and spread it out onto a prepared 1/2 sheet tray. This way you don't need a piping bag or tip. You can cut squares using a knife, or cut with biscuit cutters to fit whatever...

The Best Easy Pizza Dough

The Best Easy Pizza Dough

Easy Pizza Dough? Is there really such a thing? Nancy Silverton talks in her Chef's Table episode about how she spent 10 years perfecting the Mozza Pizza Dough.... so can it really be easy? (PS if you haven't gone to Mozza in LA -- add it to your bucket list). While...

Cinnamon Ice Cream

Cinnamon Ice Cream

This is a classic cinnamon ice cream. Egg yolks and a mix of heavy cream and half and half make this rich and decadent. So I'm giving you the disclaimer now: if you're the type of person that likes the "light" or "fake" ice cream stuff -- go get some fro-yo. This...

Review of Martha Stewart Wine Co

Review of Martha Stewart Wine Co

As a wine educator, Martha Stewart Wine Co sounded really interesting to me for a number of reasons. I'll let you know that I am an affiliate with Martha Stewart Wine Co, but I only started recommending her products after going through this experience. This blog post...

Portuguese Wine Travels: Villa Rosa Bairrada Baga Wine Review

Portuguese Wine Travels: Villa Rosa Bairrada Baga Wine Review

Portuguese Wine is some of the best and most memorable wine I've ever tasted. One of the most memorable experiences I've had was perhaps at a Michelin Star restaurant, at The Yeatman, in Porto. Every course was served with a Portuguese wine to match. And every wine...

Easy Flourless Chocolate Cake

Easy Flourless Chocolate Cake

If you're looking for an easy flourless chocolate cake recipe, look no further! This dense and fudgy cake is best served cold with a light dollop of sweetened whipped cream and fresh berries. A client of mine asked for this as an add-on to a wine tasting and tapas...

Fall Kale Salad with Roasted Sweet Potato

Fall Kale Salad with Roasted Sweet Potato

Sometimes I just crave a good, hearty fall kale salad. Do you? This salad is paleo-friendly, gluten-friendly, dairy-free, allium-free, and grain-free. Whew! That's a lot of "free's" If you want to spice up the salad - I won't be offended, see below for my...

Viura: Spanish White Wine Intro

Viura: Spanish White Wine Intro

Viura (also known as Macabeo) is a native Spanish white grape that has quite a history! In Penedes, and a few other areas of Spain, this grape is known as Macabeo. You can also find Macabeo in Rousillion, France! In Valencia, Rioja, and Rueda, this grape is called...

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